Fontainebleau – the dessert you can whip up in a snap

Description

The Fontainebleau cream is one of the easiest and fluffiest desserts to serve your guests, you can literally whip this up in minutes. Make this the next time you have unexpected guests at your door!

Fontainebleau - the dessert you can whip up in a snap

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Ingredients

  

Cream:

• 1 cup whipping cream
• 1 cup Greek yoghurt

For serving:

• Honey, caramel, chocolate or fruit sauce
• Crushed biscuits
• Fresh fruits
• Nuts

Instructions

 

• In stand mixer fitted with a whisk attachment (or a hand mixer) whip some heavy whipping cream (35%).
• When stiff, add in an equal part of Greek yoghurt (originally they use fromage frais) and whip until incorporated.
• Serve with your choice of sauce and toppings. Here it was a strawberry coulis with some toasted almonds, yum!